Thursday, December 12, 2013

Sesame Beef





Ingredients:

1 pound round steak
4 tablespoons soy sauce
4 tablespoons white sugar
4 tablespoons vegetable oil
2 cloves garlic, minced
2 green onions, chopped
2 tablespoons sesame seeds



Instructions:

Mix soy sauce, sugar, oil, garlic, and onions in a large bowl. Set aside.

Cut steak into strips and add to bowl. Cover and refrigerate overnight, or at least 30 minutes.

Cook in wok or frying pan until brown, about 5 minutes. Add sesame seeds and cook for additional 2 minutes.

No comments:

Post a Comment